De Gras Merlot Reserva 2015 was made using de-stemmed grapes and a temperature-controlled fermentation with daily pumping over to extract tannin and colour. 60% of the wine was then aged in American oak barrels prior to bottling. A deep red colour, rich on the nose with lots of blackbery and plum. On the palate the wine is rich with soft tannins and some hints of menthol.
|Style||Red - Soft and Round|
|Food Match||Meat with fruit sauces|
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