Brewed in the Cistercian monastery of the Abbey Notre-Dame de scourmont in French-speaking Belgium Chimay Blue, one of the Belgian trappist Ales, has a yeastiness of the nose and a pleasant floral character. On the palate it is malty and with the same yeasty and floral character as on the nose. Unpasteurised and when bottled in 75cl known as Grande Reserve.
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